Paksong a place for best coffee production in Laos since 1920.
Khitavanh restaurant is a place where have many kind of dishes serving seasonal food. At the same time we can have fresh local fruits juice and avocado shakes.
With 1284 mettre above the sea level and 19 degree celsius in June, hope it’s an idea to have such Local BBQ with local sake made by Japanese expert of shoju to warm up your evening.
Lao soju made by black rice with Japanese specialist. Factory in Paksong
Opening everyday from from 7 am to 11 pm